HIGHLIGHTS
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- Eater: This Oldtown Snack Shop Revives Its Building’s Century-Old Legacy 
- Oregonian: A 97-year-old Portland dojo remains true to the legacy of judo’s founder 
- Dieux Blog: A Dive Into Biden’s Pot Pardons — Real Change or Political 
 Pomp?
- Broccoli: How Does Your Garden Grow? Indoor vs Outdoor Methods 
- Thrillist: New Latino-Owned Cannabis Brand Mesobis Celebrates Multicultural Identities 
ORIGINS
- Broccoli: Off The Record: How Expungement Works & Why It Matters For Life 
- Broccoli: Honeypot: The sticky truth behind the cannabis myth connected to ambrosia. 
- Thrillist: Frigg Addresses the Black Space in White Wellness 
- Thrillist: The Boston-Based Lawyer Democratizing Edibles for All 
- Carnivore: Camas Davis Connects People to Their Dinner Plate. 
- Forbes: Barbari's Herbal Blends Show How To Become A Cannabis Brand Without Growing Pot 
- Willamette Week: The Nose Knows - How To Sniff Out The Strain That’s Best For You 
- WW: Portland Chef Leather Storrs Wants to be the Anthony Bourdain of Cannabis 
- WW: Going Gonzo at the Weed-Friendly Workout, Mary Jane Fonda 
- WW: Terasa Gilliam Makes the Clothes Portland’s Strippers Love to Take Off 
- WW: Some of the Best Mochi in Town Comes From a Church in Deep Southeast Portland 
PUBLICATIONS
- Finder 2018 and 2019: Editor-in-chief of Willamette Week’s annual print guide to Portland, among the bestselling guides at Powell’s Bookstore. 
 
           
        
      
     
            